•THERMO-FLO TECHNOLOGY: Contoured lid promotes natural convection heat to match the stone temp & oven temp for perfectly cooked crust & toppings. Reaches temps over 800° F, cooks pizzas in under 5 mins.
•PROPANE POWERED: 15,000 BTU stainless steel burner heats the stone from below for even and fast heating.​
•EASY TO USE: Integrated temperature gauge with "PIZZA" zone pinpoints the perfect temperature for cooking pizzas. Piezo ignition for easy and reliable start up ​
•DUAL-HINGED LID: Patent Pending, double-wall design with front-access pizza door for sliding pies in and out with minimal heat loss. Flip the lid open for easy cleaning inside the oven.
•13" PIZZA STONE: 13" cordierite pizza stone stands up to high oven temps while resisting thermal shock. Distributes heat evenly across surface for perfectly cooked crust.